Congratulations to the 2017 Wyoming Educator of Excellence Winner!   On behalf of the Wyoming Lodging and Restaurant Association EducationRead More

Jackson Hole Culinary Conference November 9-11 “Empowering and Inspiring”  Catering to the needs of culinary educators, aspiring chefs, degree seeking culinaryRead More

The new edition of the ServSafe Food Protection Manager Certification books (version seven) have been released!   As of May 2017,Read More

New ProStart Foundations Text Books are ready!   The long awaited updated text books are finally ready for the newRead More